
Wednesday Nov 08, 2023
A Baker and a Farmer remodel a bar...
Meg and Luke drop into the studio to chat. They brought an amazing tea and some plum cream cheese muffins. Although it seems ridiculous, you can hear the goodness of these products through your ears. (not ASMR)
A quick backstory and then a discussion on what is "quality food" and why local is important. Luke the farmer and Meg the baker - it wasn't the plan, but it ended up being an incredible bakery and local grocer.
Listen and enjoy, and then head over to the westside and get a sandwich.
You can learn more about Meg's Bread at www.megsbreadtn.com